The balanced combination of Arabica from Colombia, Guatemala and fine India Robusta beans is characterized by a full-bodied taste experience with a low acidity. The subtle fruity note will take the Italian espresso to the next level without disturbing the idea of coffee shop in Milan.
 
REGION
 
Colombia, Guatemala and India
 
TASTING NOTES
 
In this well balanced cup you'll get notes of dark cocoa, caramel and sweet citrus.
Perfect as an espresso with or without a touch of milk.
 
Dark cocoa | caramel | sweet citrus